Welcome

to SUGAR! cake studio.

Congratulations! You are getting married. Choosing the right wedding cake for your reception is one of the most exciting parts of planning your wedding.

The most popular cakes this season are the Swedish butter cake with lemon cream filling or raspberry cream filling, the Chocolate Blackout cake with Bavarian Cream and fresh strawberries and the Tres Leches Cake with Dulce de Leche.

You are welcome to contact us for a private tasting. Open tastings will resume on the third Sunday in October at 6 pm as always.

call 206-282-4832 or e-mail tobey@sugarcakestudio.com


What's New:

items below are in order of date posted
  • Wedding Cakes and Cake Tastings During Wedding Season

  • I Would Like You To Meet Helen Noh

  • Cake Tasting

  • Garland of Roses, Open Roses, Sweet Peas, Periwinkle, Stephanotis and Leaves

  • Red Cherry Blossoms






  • Another Project by: